GETTING MY RED CHILI PEPPER CRUSHED MIXED WITH SEEDS TO WORK

Just to make certain I understand – it’s only the cayenne that adds heat? Not the bottom ancho Chile powder, too? I'm a spice wimp. Lol So I just want to be sure I modify appropriately. Thank you! I really like home made spice blends and am psyched to try this a person.The leading distinction between standard paprika and Hungarian paprika lies